Swiss cheeses

Buy a selection of Swiss cheeses specially selected from the best producers of this country.

Swiss cheeses There are 3 products.

Showing 1 - 3 of 3 items
  • Quick view
    8,30 € In Stock

    The Appenzeller is a Swiss specialty , whose production dates back to the Middle Ages. The technique used for manufacturing is what gives it that unique and distinctive flavor, the Appenzeller. During the three months of maturation, the bark is regularly smeared with brine herbs, whose recipe is kept secret. The result is milky cheese curds, tasty,...

    8,30 €
    In Stock
  • Quick view
    7,50 € In Stock

    The Sbrinz, the oldest European cheese, is made by artisans in Switzerland.Only 32 dairies across the country can make this exclusive cheese from the best raw cow's milk without any additives, quite naturally. It is extra hard cheese, cured, and quite oily (around 40%), with a long maturation period of 18 to 30 months is what gives the character, flavor,...

    7,50 €
    In Stock
  • Quick view
    24,50 € In Stock

    Swiss Cheese Tete de Moine, or Monk's Head. Produced with raw cow's milk it has a very aromatic and smooth flavor. Consumed with use of the Girolle allows all the quality and intricacy of this cheese to be enjoyed in its proper small flower form. This cheese is available in units or halves of approximately 850 g or 425 g.

    24,50 €
    In Stock
Showing 1 - 3 of 3 items