Belgium cheeses

A selection of cheeses from

Belgium. A country with great tradition

cheese and produces some of the

best European cheeses.

A selection of cheeses from

Belgium. A country with great tradition

cheese and produces some of the

best European cheeses.

More

Belgium cheeses There are 2 products.

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    6,57 € Out of stock

    Soft cheese produced with whole cow's milk in the Belgian region of Aubel. It is characterized by being cured at the Trappist beer Val Dieu Grand Cru, which gives a characteristic color, great strength and great flavor. Intense taste matures between 3 and 4 weeks. This cheese is purchased in units of 200 grams.

    6,57 €
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    8,00 € Out of stock

    The artisan cheese Rochefort Trappiste is produced using traditional methods of the Cistercian monks of the Abbey of La Trappe de Rochefort. It is a soft cheese produced with cow's milk in the region of the Ardennes and refined in Rochefort. During maturation bathing in the famous beer with the same name which gives a distinct and special flavor. It can...

    8,00 €
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Showing 1 - 2 of 2 items