Blue of Pria with three milks

N02BZ-103

New product

Delicious blue cheese made from cow's milk to which sheep's milk cream and goat's milk cream are added. A traditional but surprising three-milk cheese that is lightly smoked and has the presence of penicillium mold.

It is served in the form of wedges of about 750 g.

More details

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16,50 €

Data sheet

Weight 750 grs aprox
Milk Cow, sheep y goat.
Mature period Un mínimo de 45-50 días
Flavour intensity Strong
Geographical area Asturias
Country Spain
Pairing Vinos tintos con cuerpo, sidra natural y frutas frescas como las uvas o trocitos de pera.
Curdling agent Natural
Kind of milk Pasteurized
Format Wedge

More info

Blue of Pria with three milks

This impressive cheese is crafted by artisans at the Queseria de Pria, located in Llanes in the Province of Asturias.

During production, the rind is lightly salted and then smoked. The aging process lasts from 45-50 days.

This creamy cheese has notes of a smoky flavor, a result of the blending of three types of milk and the penicillium used in production. It is without a doubt a unique product.

Buy it here on Al Queso, your online shop of spanish artisan cheeses.

Reviews

Grade 
09/05/2016

Azul

Este queso azul es sorprendente. me recuerda en cierta forma a algunas variedades del Gamonedo.

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Blue of Pria with three milks

Blue of Pria with three milks

Delicious blue cheese made from cow's milk to which sheep's milk cream and goat's milk cream are added. A traditional but surprising three-milk cheese that is lightly smoked and has the presence of penicillium mold.

It is served in the form of wedges of about 750 g.

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