Aged sheep cheese in olive oil

M01LA-151

New product

Aged sheep cheese in olive oil ripened for at least 24 months. This artisan cheese represents the foremost quality example of La Antigua dairy farm. It is its well-known and appreciated Summum.

It is produced in limited quantity, and it is usually served in jars of 220 gr.

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13,00 €

Data sheet

Weight 220 grs
Milk Sheep
Mature period Mínimo de 24 meses
Flavour intensity Medium to strong
Geographical area Castilla León
Country Spain
Curdling agent Natural
Kind of milk Raw
Format Jarr

More info

Aged Sheep cheese in oil

This aged sheep cheese in oilfeatures hints of an aged cheese that has been ripened for over 24 months soaking in our precious olive oil. It is a firm, compact cheese, featuring small-medium sized bites and a buttery, smooth texture. Its aroma and flavor are sophisticated and distinct, leaving an intense aftertaste with spicy hints

The Summun cheese, from the La Antigua artisan dairy farm, is produced through a strict selection of raw sheep milk that is used to make it. Furthermore, regular tastings of this cheese are made to ensure quality control. This makes the artisan cheese into an authentic treasure. Its production is quite limited.

Al Queso is the best way to buy this artisan sheep cheese.

Reviews

Grade 
07/25/2016

Queso!

Este queso en aceite está muy rico!! No tenéis otros formatos?

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Aged sheep cheese in olive oil

Aged sheep cheese in olive oil

Aged sheep cheese in olive oil ripened for at least 24 months. This artisan cheese represents the foremost quality example of La Antigua dairy farm. It is its well-known and appreciated Summum.

It is produced in limited quantity, and it is usually served in jars of 220 gr.