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Apricot and cumin confit for cheese
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New product
Confit for cheese
Apricot and cumin jam specially prepared to accompany creamy cheeses such as semi-cured, peñamellera, Arzúa Ulloa, camembert or Brie for example. This product is less sweet than traditional jams, so accompanying the cheeses provide a surprising and exquisite touch. It also serves to accompany other products if you want a less sweet jam. You can buy this jam in jars of 130 grams.
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More info
Cheese jam
Origin: Belgium
Ingredients: Figs, sugar, lemon juice, apple pectin, black pepper.
Format: Glass jar. Net weight 130g. Gross weight 180g.
Allergens: Does not contain gluten, mustard, sesame, nuts, celery derivatives, eggs, milk, molluscs, soy.
Storage conditions: keep in a cool and dry place, without direct sunlight. Once opened keep in the refrigerator and consume before 1 month.
Nutritional Information Per 100ml
Energy value 238kcal
Proteins 0.6g
Carbohydrates 57.6g
Sugars 56g
Fat 0.2g
Salt 0.011g