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Langres with Oporto

MD-190

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Langres is a French cheese produced from raw cow's milk and refined with Porto. It is a delicious preparation and the flavor of the cheese contrast with the aroma and taste of Oporto. The Langres is a cheese with a distinctive and intense flavor with a pleasantly spicy taste.

It can be purchased in units of 200 grams.

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7,25 €

Data sheet

Weight 200 grs
Milk Cow
Mature period 15 a 30 días
Flavour intensity Medium to strong
Country France
Pairing Oporto
Curdling agent Natural
Kind of milk Raw
Format Unit

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Buy Langres cheese with Porto


This specialty cheese is named after the town located 65 km north east of Dijon, Langres. This city in the Middle Ages was an important commercial enclave thus helping the marketing of these cheeses farm.

This cheese never turns during the ripening so at ends have a crush on top. It is in this part where it is include port wine getting a surprising result. The Langres is washed with achiote which gives this so characteristic orange color.

Your perfect match is the same Porto with which it is refined.

Al Queso is the best way to buy artisan cheeses.

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Langres with Oporto

Langres with Oporto

Langres is a French cheese produced from raw cow's milk and refined with Porto. It is a delicious preparation and the flavor of the cheese contrast with the aroma and taste of Oporto. The Langres is a cheese with a distinctive and intense flavor with a pleasantly spicy taste.

It can be purchased in units of 200 grams.