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Creamy extremeña Torta

IB-12

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Small creamy extremeña Torta that is made traditionally in the Iberques cheese factory. A delicacy for spreading with a smooth flavor, but very tasty and characteristic of the extremeña Tortas. It weighs approximately 400 grams and comes in a little wooden box in order to protect the cheese.

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8,00 €

Data sheet

Weight400 grs. aprox.
MilkSheep
Mature periodFrom 2 to 3 months
Flavour intensityMedium
Geographical areaExtremadura
CountrySpain
PairingJerez wines and Manzanilla wine.
Curdling agentNatural
Kind of milkRaw
FormatUnit

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Buy this creamy Torta Extremeña on Al Queso, your online shop of artisan cheeses.

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Creamy extremeña Torta

Creamy extremeña Torta

Small creamy extremeña Torta that is made traditionally in the Iberques cheese factory. A delicacy for spreading with a smooth flavor, but very tasty and characteristic of the extremeña Tortas. It weighs approximately 400 grams and comes in a little wooden box in order to protect the cheese.

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