Old artisan sheep's milk cheese made from raw milk. It's a cheese of impressive, strong, spicy flavor that lingers in mouth. A cheese produced in Cantabria by the Hermanos Sáez artisan cheese manufacturer. It's a cheese for local distribution and difficult to get outside of this area.
It's served in units of 550 - 600 grams.
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|Weight||550 - 600 grs|
|Mature period||Más de 2 años|
|Kind of milk||Raw|
Hermanos Sáez is an artisan cheese factory located in Cantabria in the city of Torrelavega. It produces artisan cheeses of raw milk distinct for their flavor. Both semi-cured and mature cheese like this one are cheeses with their own characteristics, liked by all good cheese-makers.
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