Semi-mature goat cheese

N04LM-73

New product

La Montejaquena cheese factory produces a fantastic semi-cured raw goat's milk cheese. An award-winning cheese with which you will enjoy eating by itself or with the best accessories we also offer.

It is served in half pieces from approximately 500 - 550 grs.

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8,50 €

Data sheet

Weight 500 grs aprox
Milk Goat
Mature period Mínima de 60 días
Flavour intensity Medium
Geographical area Andalucía
Country Spain
Curdling agent Natural
Kind of milk Raw
Format Half cheese

More info

Semi-mature goat cheese

The La Montejaquena cheese factory is located in Pedrera in the autonomous community of Andalusia. It produces handmade high quality goat cheeses. From the cured to the younger cheeses with products that make a difference.

This whole milk cheese is mixed in coagulation, with a white, creamy color. It is slightly acidic and very tasty.

Buy it here in Al Queso, your online shop of spanish artisan cheeses.

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Semi-mature goat cheese

Semi-mature goat cheese

La Montejaquena cheese factory produces a fantastic semi-cured raw goat's milk cheese. An award-winning cheese with which you will enjoy eating by itself or with the best accessories we also offer.

It is served in half pieces from approximately 500 - 550 grs.

Accessories

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