7 nutritional properties of cheese you had not imagined
National Day of cheese lovers: January 20
Eating cheese reduces the risk of premature death.
4 good reasons to eat cheese, even during a diet
See allHere is a selection of French artisan cheeses. They are unique cheeses
and selected tuners and famous affineurs of France.
Bethmale is one of the best-known cheeses of France. A traditional cheese produced with raw cow's milk in the Pyrenees. It has a very mild flavor. It is smooth and has a pronounced aroma. It is served in small wedges of approximately 250 - 260 grams or in big ones of 560 grs.
The Mimolette, also called "Boule de Lille" or "Vieux Lille" is one of the most exclusive French cheeses. It is an aged cheese, from cow's milk, hand-crafted and matured for a minimun of 12 months and in the shape of a ball. The rind of Mimolette, smooth and thin in young cheeses, hardens during the ripening process, and will form small cavities where...
The truffled Le Rustique Camembert is produced with cow's milk and black truffle of Périgord. A small gourmet cheese worth enjoying. It is unctuous and intense aroma. Its flavor is mild and accompanied by the aromatic truffle. It is served in units of 150 grams.
French whitish moldy crust cheese that is produced with whole cow's milk. This category covers the famous cow soft cheeses from France. A category in which they are authentic teachers. It is produced by Fromagerie Vaubernier in the heart of the "Bocage Mayennais". Its flavor is mild and as it matures is acquiring greater strength in both smell and taste....
Cheese from raw cow's milk, mix the three races of the French region Rhone Alpes Dauphine. It is a true delight. Creamy and smooth, with a particularly velvety and subtle taste. Washed rind saffron yellow color and covered with white “hair”. It can be purchased in units of 230 grams.
Soft cheese with a thin layer of truffle inside which gives a pungent taste of black truffle. A French cheese made in Normandy with a ripening between 2 and 3 weeks. It can be purchased in units of 900 grs / 1 Kg