Belgium cheeses
- Cheeses
- All the cheeses
- Fresh cheeses
- Semi mature cheese
- Mature cheese
- Vintage cheeses
- Eco-friendly cheeses
- Cheese in oil
- Blue Cheeses
- Queso proteico
- By intensity of flavour
- Types of milk
- By geographical area
- International cheeses
- French artisan cheeses
- English cheeses
- Italian cheeses
- Swiss cheeses
- Holland cheeses
- Belgium cheeses
- Cheeses from Portugal
- Quesos Chipriotas
- Quesos suecos
- Complements
- Platters
- Presents
- Butter
- Make cheese
- Al Queso Club
Last blog articles
7 nutritional properties of cheese you had not imagined
National Day of cheese lovers: January 20
Eating cheese reduces the risk of premature death.
4 good reasons to eat cheese, even during a diet
A selection of cheeses from
Belgium. A country with great tradition
cheese and produces some of the
best European cheeses.
A selection of cheeses from
Belgium. A country with great tradition
cheese and produces some of the
best European cheeses.
Belgium cheeses There are 4 products.
Val Dieu Grand cru cheese
Soft cheese produced with whole cow's milk in the Belgian region of Aubel. It is characterized by being cured at the Trappist beer Val Dieu Grand Cru, which gives a characteristic color, great strength and great flavor. Intense taste matures between 3 and 4 weeks. This cheese is purchased in units of 200 grams.
Rochefort Trappiste cheese
The artisan cheese Rochefort Trappiste is produced using traditional methods of the Cistercian monks of the Abbey of La Trappe de Rochefort. It is a soft cheese produced with cow's milk in the region of the Ardennes and refined in Rochefort. During maturation bathing in the famous beer with the same name which gives a distinct and special flavor. It can...
Blue des Moines cheese
Blue des Moines cheese Blue cheese produced in Belgium with cow's milk. It is one of the few blue cheeses that develops a mildewed white rind so characteristic of other cheeses such as Camembert. Its flavor is soft and its texture is creamy. It is a small bite to enjoy a different cheese. You can buy this cheese in units of 120 grams.
Tartufette cheese
Tartufette cheese Cheese made by the Belgian affinateur Jacquy Cange. It is a triple cream cheese produced with raw cow's milk to which white truffle is added. A delight that for lovers of truffles and cheese is considered the best snack in the world. You can buy this cheese in units of 150 grams.
