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Moulds for cheese
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Moulds for cheese There are 21 products.
Fishnet mould
Mould grid to make fresh cheese. Its slatted allows quick and easy draining without using cheese cloth. The size of this mold is 85 x 75 cm and used for production of cheese 250 g. It is a mold that is also used for cheese which subsequently mature but are unpressed. You can already buy this mold in Al Queso.
2,00 €In StockMini Mould grid
Mini mold grid to make fresh cheese. Its walls grid allow quick and easy draining without using cheese cloth. The size of this mold is 55 x 60 cm and used to produce cheese 100g. It is a mold that is also used for cheese which subsequently mature but are unpressed. You can already buy this mold in Al Queso.
1,80 €In StockMould for blue cheeses
Cheese mould specially designed for non-pressed cheese. It is therefore suitable for blue cheeses, unpressed tender cheeses or fresh cheeses. It has a capacity of 450 cl which makes it useful for cheeses of approximately 400 grs depending on the consistency of the curd. Its holes guarantee a correct drainage. It has a conditioned bottom for the drainage....
8,65 €In StockMould for Camembert cheese
Mould for non-pressed cheeses of an approximate size of 250 grs. It is the perfect mould for cheeses type Camembert or small cheeses that do not need a pressing like for example the blue cheeses. Its volume of capacity is 285 grs. It has a bottom ready for proper drainage. Its measures are 108 mm wide x 58 mm high.
4,99 €In StockMancheguito Mold
Mould to make Manchego cheese, round and with torn inner face to create this manchego specialty. Its lid allows you to keep pressing the cheese without having a press. It has holes for proper exit of the whey. Used to produce cheese 250 grams. You can now buy it in Al Queso.
13,00 €In StockManchego Mould
Mould for making manchego cheeses. It has independent shape of the pleite that gives the characteristic contour of the cheese Manchego. Its interior dimension is 107 mm, its interior height is 105 mm and is suitable for cheeses weighing 600 g.
17,75 €In StockBaby Mould
Mold Baby to produce cheeses up to 500 grs. Its internal shape creates a slight curvature at the ends so characteristic of many cheeses produced in small formats: Idiazabal, Extreme Tortas, Asturian Smoked or Tender Galician Cheese. A very versatile mold that has a pressure cap as well as the respective holes for a correct drainage. Measurements are 107...
9,49 €In StockMould Mini Baby Pressed
This mold is perfect for cheeses of about 250 grs and has an over dimensioned pressure cap, which will provide an additional pressure capacity. The mold measures 10 centimeters wide x 6.8 centimeters high. If you want to press your small cheeses this is a very good option. With it you can also make other types of non-pressed cheeses such as camembert or...
9,99 €In StockMini Baby Mould
Mould for pressed cheeses. His cap system will allow you to make a light pressing without need for a press. Their holes at the base will also allow proper exit of the whey. This mold is used to produce 250 grams of cheese.
9,50 €In StockCorimbo Mould
Mold Corimbo of round and smooth format for the production of cheese of an approximate weight of 900 grs. Its interior measures are of 12.8 cm of inner width and of 9,5 cm of free interior high. It has a pressing cap.
11,50 €In StockGouda Mould
This mold has the rounded shape on its edges of Gouda cheeses although it is widely used in many different cheeses. You can produce cheeses weighing up to 1 kg. Its interior size is 14.5 cm wide by 8.5 cm high. It has a pressure cover for the correct production of pressed or semi-pressed cheeses.
12,75 €In StockRound mould without bottom
Round mold without bottom. It is a perfect mold for compact curds whenever you put a base or for normal curds by using a cheese cloth. It is suitable for non-pressed cheeses such as blues or for pressed cheeses if a pressure cap is used. Its capacity is 500 cl which makes it suitable for cheeses of 400 grs approximately. It has holes for a correct...
7,99 €In StockCottage Mould
Mold for making Cottage cheese. It is indicated to make up to 500 grs of Cottage cheese. Its dimensions are 164 mm wide by 95 mm high. Its open form in addition to making it specific for the production of Cottage cheese make it optimal also for its use as a strainer for drained. Placing a cheese cloth you can strain any curd before putting it in the...
4,99 €In StockDel País Mould
The "El País" mould serves to produce cheeses with rounded shapes such as the Galician cheese called El País. They also serve to produce any type of cheese with these interesting shapes. The maximum size of cheese is 600 grams. Its internal measurements are 11.3 cm wide by 9 cm high. It has a pressing cap.
10,55 €In StockSet with Mold, container and lid
Set with Mold, container and lid for fresh cheese This practical kit will allow you to make and preserve your fresh cheese with the same product. In disposable format it contains the mold to make the cheese, the container to conserve the cheese and a lid to keep it once produced in the refrigerator. You can buy this kit for sets of 5 units. The capacity...
3,50 €In Stock
