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The Mayau Cheese is a mixture of fresh Asturian cheeses combined with blue cheeses and paprika. A traditional cheese preparation of the Sierra del Cuera where the shepherds made this mixture as a way to ensure that the fresh cheeses were preserved for longer. The result is a cream with many uses in gastronomy. From directly spread on bread or crackers or used as a complement in meat, fish or rice.
You can buy this cheese in jars of 250 grams.
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Mayau Cheese
The Mayau Cheese is a mixture of fresh Asturian cheeses combined with blue cheeses and paprika. A traditional cheese preparation of the Sierra del Cuera where the shepherds made this mixture as a way to ensure that the fresh cheeses were preserved for longer. The result is a cream with many uses in gastronomy. From directly spread on bread or crackers or used as a complement in meat, fish or rice.
You can buy this cheese in jars of 250 grams.
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Weight | 250 grs |
Milk | Cow |
Flavour intensity | Medium to strong |
Geographical area | Asturias |
Country | Spain |
Curdling agent | Natural |
Kind of milk | Pasteurized |
Format | Jarr |