14 articles

National Day of cheese lovers: January 20
Published : 01/19/2019 12:09:22 | Categories : , Quesos

The national day of cheese lovers is celebrated on January 20. A day to enjoy our favorite cheeses paired with the best complements and drinks.

Eating cheese reduces the risk of premature death.
Published : 09/01/2018 11:32:34 | Categories : , Quesos

A study of 220,000 adults found that eating three servings of dairy and one and a half servings of red meat a day could reduce the risk of premature death by a quarter.

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4 good reasons to eat cheese, even during a diet
Published : 05/19/2018 12:47:33 | Categories : Quesos

Vitamins, calcium, proteins and without sugar. Cheese is a food compatible with the diet. Discover why and how to make cheese a pleasure without feeling guilty about eating it.

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The dates of consumption in food
Published : 01/23/2018 17:48:49 | Categories :

A study shows the suitability of the consumption of products beyond the dates set by the manufacturer. Do you throw away all the food or take advantage of it?

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Why does not the milk curdle?
Published : 11/06/2017 10:45:59 | 7 comments | Categories :

The curdling of the milk is usually a problem that many amateurs find when making cheese in their homes. The causes are diverse and we will try to offer a guide of possible solutions.

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Cabrales Cheese Contest
Published : 08/28/2017 14:00:31 | Categories : Ferias de queso artesano

Arenas de Cabrales has hosted during the last weekend of August the 47th edition of the Cabrales Cheese Contest. A fair in honor of the flagship of Spanish blue cheeses

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The ten best Spanish sheep cheeses
Published : 07/21/2017 20:21:07 | Categories : Quesos

In this article we try to specify and select those 10 spanish sheep cheeses that we consider essential.

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A Cabrales cheese for 11,000 euros!
Published : 08/29/2016 11:47:01 | 1 comment | Categories : , Ferias de queso artesano

A 2,5 kg Cabrales cheese reaches price of 11,000 euros in Cabrales Cheese Auction

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Artisan Mahón-Menorca cheese, our most English cheese.
Published : 02/02/2016 00:16:23 | Categories : Quesos

Mahón-Menorca cheese, granted Protected Designation of Origin status, is a delicacy that is handcrafted using ancestral methods. Today it can be enjoyed in various cures: mild, semi or mature.

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Manchego cheese is the prestige of Spanish cheeses
Published : 02/02/2016 00:15:36 | Categories : Quesos

Manchego cheese is the most internationally known Spanish cheese. It is a Protected Designation of Origin cheese from sheep's milk produced in La Mancha.

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