Goat roll from the Balanchares cover with ashes. It is a specialty of this fromagerie located in the town of Zuheros in the region of Cordoba. The goat roll in ash is a cheese of buttery texture where unequaled the texture of the crust in ash with that of its creamy interior. It has a cure between 20 days and 30 days, once past this period the ashes are included. This ashes give the crust a strong and slightly acid. flavour A cheese hard to find. You can buy this cheese in units of 800 grs.
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