Hygrometer that will allow you to measure the humidity of the air and the temperature. A very useful tool in the manufacture and maturation of the cheese at home. The measurement is done by percentage. It has in its outer crown also the measurement of the temperature which will give you a perfect view of what temperature and humidity the cheese is ripening (in ºC and ºF). Its large size (12.5 cm in diameter) makes it especially useful for large spaces such as a refrigerator. It has a retractable foot which allows it to be placed vertically, so you can easily see the measured values of humidity and temperature.
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