Vegetable rennet produced with thistle flower

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  Vegetable rennet produced with thistle flower

  Vegetable rennet produced with thistle flower

  100% vegetable curd for cow, goat or sheep milk. It gives to the cheese a fineness of different pasta and reinforced flavors. It is the rennet used, for example, in the Torta del Casar.
  
  The rennet potency is equivalent to 50 mg chemosyn. You can buy the rennet of thistle in small bottles of 40 ml.

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