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The goat cheese Pinsapo Gran Reserva is the flagship product of this fromagerie. After a masterful selection of the milk, this old goat cheese from raw milk is produce following the traditional methods. Its aroma, very intense, reminiscent of goat milk. Very nice for lovers of intense cheese. Its flavor is vivid, deep, strong and spicy, with a very persistent aftertaste. Has an aged period of more than 4 months in the best drying conditions.
You can buy this cheese in units of 400 grams.
Ingredients: Goat's milk, rennet, lactic ferments, lysozyme (derived from EGG) and salt (spread in olive oil).
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Weight | 400 grs. Aprox |
Milk | Goat |
Mature period | Más de 4 meses |
Flavour intensity | Medium to strong |
Geographical area | Andalucía |
Country | Spain |
Curdling agent | Natural |
Kind of milk | Raw |
Format | Unit |
For the last decades the fromagerie Pinsapo - Sierra de las Nieves, offers a wide variety of cheeses made with pure goat milk. Their master artisans have the maximum recognized and rewarded for its excellence level nationally and internationally.
This fromagerie is supported by a maximum raw material quality, pure goat milk of the local goat of Malaga, and extreme care in its production according to artisanal tradition.
The Gran Reserva represents the highest product quality of this fromagerie. This cheese has achieved national and international awards such as:
A product that will satisfied your highest demands.
Nutritional information For every 100grs | ||
Quantity | Unit | |
Energy value | 1.845 | kj |
Energy value | 443 | kcal |
Fat | 38,3 | grs |
Of which saturated | 27,0 | grs |
Carbohydrates | 2,1 | grs |
Of which sugars | 0,3 | grs |
Proteins | 23,7 | grs |
Salt | 2,1 | grs |
AGASUR, SOC. COOP. AND.
C/LIMITACION 14 POL.LA HUERTECILLA
MALAGA
29196 EL TARAJAL
Quesos de oveja
Qué bueno, me recuerda a un buen queso curado de oveja.
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