Salor is a cured Extremadura Torta. Its flavor resembles that of the Torta del Casar from which it comes, but is much more intense. A strong cheese that lingers in the mouth. This cured torta is a cheese difficult to find outside the dairy environment as it is kept outside the commercial circuit. Now you can buy and enjoy this cheese in units format of 500 / 525 grs. or 350 grs.
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|Weight||525 grs aprox or 350 grs|
|Kind of milk||Raw|
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