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Cream of goat cheese matured with boletus

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Cream of goat cheese matured with boletus

Cream of cheese with boletus of Extremadura dairy Francisco Moran e Hijos. From their cured goat cheeses they produce this handmade cream to which they add a selection of boletus. The result is a cream with personality and with clear reminiscences to the taste of the boletus. A combination you will like. You can buy this cream cheese in jars of 125 grs.

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3,50 €

Data sheet

Weight125 grs
MilkGoat
Flavour intensityMedium
Geographical areaExtremadura
CountrySpain
Curdling agentNatural
Kind of milkPasteurized
FormatJarr

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Cream of goat cheese matured with boletus

Cream of goat cheese matured with boletus

Cream of goat cheese matured with boletus

Cream of cheese with boletus of Extremadura dairy Francisco Moran e Hijos. From their cured goat cheeses they produce this handmade cream to which they add a selection of boletus. The result is a cream with personality and with clear reminiscences to the taste of the boletus. A combination you will like. You can buy this cream cheese in jars of 125 grs.

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