Truffle Baztan Legend Cheese
New product
Truffle Baztan Legend Cheese
Cured cheese made with raw milk from Latxa sheep by the Valle del Baztan cheese factory, known for making Idiazabal cheese. In the artisan elaboration process, minced truffle is incorporated in a percentage of 4%. A delicious cheese for those who love cheese and truffles. Its texture, its truffle aroma and the flavor of cured sheep cheese make up a unique cheese. It can be purchased in wedges of 250 grams.
Data sheet
| Weight | 250 grs |
| Milk | Sheep |
| Flavour intensity | Medium |
| Geographical area | Navarra |
| Country | Spain |
| Curdling agent | Natural |
| Kind of milk | Raw |
| Format | Wedge |
More info
Additional Information
Ingredients: raw sheep's milk, lactic ferments, truffle brisness 4%, preservative, lizosima of egg white, rennet and salt. Inedible rind.
Nutritional information 100grs
Energy value 1723 Kj / 416 kcal
Fat 35g
of which saturated 27g
Carbohydrates 0,7g
of which sugars 0.7
Proteins 24g
Salt 1.3g
Made by the Valle del Batzan SL cheese factory
Pol Ordoki sn - 31713 Arizcun - Navarra
Reviews
Respuesta de Al Queso
Hola Gonzalo, consérvelo en la nevera. Un saludo
Conservación
Nos han regalado un queso Leyendas de Baztan ,de oveja, madurado con trufa en cuña. Donde lo conservo mejor sin haberlo abierto aun ? en la nevera?, alacena ?
Respuesta de Al Queso
Estimado Fernando, solo tenemos el formato cuña. Un saludo
Consulta de Pedido
Quisiera pedir una pieza entera gracias