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Vintage merino sheep milk cheese

Reference: D - 389

Condition: New product

Vintage merino sheep milk cheese

Extremadura cheese produced with curd of thistle flower in the style of Extremadura tortas. It matures a minimum of 100 days and its flavor is pronounced and characteristic of these Extremadura cheeses. It is made with raw milk to collect all the flavor of merino sheep milk. You can buy this cheese in units of 450 - 500 grams.

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Vintage merino sheep milk cheese
Vintage merino sheep milk cheese
Extremadura cheese produced with curd of thistle flower in the style of Extremadura tortas. It matures a minimum of 100 days and its flavor is pronounced and characteristic of these Extremadura cheeses. It is made with raw milk to collect all the flavor of merino sheep milk. You can buy this cheese in units of 450 - 500 grams.
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Data sheet

Weight	450 - 500 grs.
Milk	Sheep
Mature period	Mín 100 días
Flavour intensity	Strong
Geographical area	Extremadura
Country	Spain
Curdling agent	Vegetal
Kind of milk	Raw
Format	Unit