The Extremadura Assortment of Cheese combines a well-balanced offer of artisanal cheese in order to let you enjoy the best sheep’s milk specialties of Extremadura. Find bellow the cheeses included.
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Buy this Cheese platter from Extremadura in Al Queso, your online shop of artisan cheeses.
The Sudao artisan cheese is a cheese that is between 3 and 4 months in lard and washed with pure olive oil. This cure gives it a great flavor. Served in units of: - Small 550 grs aprox. - Medium 650 grs aprox. - Big 770 grs aprox
Extremadura cheese produced 100% with whole goat's milk. This El Redoble goat cheese is matured for a minimum of 20 days. Its flavor is smooth with a clear aroma of fresh goat's milk. You can buy this artisan cheese in halves of approximately 550 grs.
Cheese of goat with rosemary. Handcrafted with 100% whole goat's milk. Its flavor is smooth and the Romero brings a differentiation in flavor very tasty. It is an aromatic combination that is tasted with all the senses. You can buy this cheese in halves of cheese of 450 grs.
Goat cheese with paprika El Extremeño. A cheese from Extremadura matured in paprika. Its soft taste is intermingled with the aroma and the flavor of the paprika resulting in a cheese with a very special flavor. A cheese that reflects the Spanish tradition of ripening the cheese with this appreciated spice. You can buy this cheese in halves of 450 grs.
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