7 nutritional properties of cheese you had not imagined
National Day of cheese lovers: January 20
Eating cheese reduces the risk of premature death.
4 good reasons to eat cheese, even during a diet
Instructions for Making Cheese at Home Available only in spanish!
Fondue burner With the universal fondue burner from Boska, you can be sure that your cheese or chocolate fondue will always stay at the right temperature. Fuels (not included) for the fondue burner can be liquid or gel fuel. The burner is made from stainless steel, which enhances the product’s durability. It is also supplied with a cup with gauze,...
Refrigerator to transport cold products It is made of EPS of a thickness of 30 mm which guarantees a perfect isolation of the interior from the outside. Its exterior measurements are 33 cm x 20 cm x 18.5 cm. The interior measurements are 27 cm x 14 cm x 12.5 cm what configures an internal capacity of 4.7 liters. It has a special cover for the maintenance...
Instructions of the Italian cheese kit in PDF With this PDF you will have the instructions to make Italian cheeses from the prestigious Mad Millies house. Instructions to do: Mascarpone cheese, Mozzarella, Bocconcini, Burrata, Ricota and recipes to make Tiramisu or an Italian pasta salad.Easily explained so that making...
Perfect Pepper Cheese Semi-cured cheese made in Tarragona by the Perfect Cheese Factory. They make it with a mixture of cow's and goat's milk. Its flavor is smooth and its texture is creamy. Black pepper gives it an extra aroma and flavor.You can buy this cheese in units of 350 grams. approximately
Instructions for Making Cheese at Home:Quark Cottage Queso crema Queso crema light Ricotta Ricotta salata Mozarella Boconccini Mantequilla Chevre Frais Halloumi Feta Feta de cabra Feta marinado Queso de cabra para untar Colby Cheddar Caerphilly Havarti Wensleydale Mascarpone Ricotta de sueroAvailable only in spanish!
Oil for the care of boards and cheese boards Do you have a wooden cheese board or board? Then this Oil is an essential companion in your kitchen. Give your cheese board some of this oil. This protects the wood from scratches and from the absorption of odors and stains. This means that your cheese board will look flawless and last much longer.Have a new...
Party Pick Set Clog YellowYou’ll have loads of fun stuffing your mouth with cheese and snacks thanks to these cheerful cheese picks. The yellow clog, with its typically Dutch cheesy design, rounds off the set. Your party will be even more fun with these cheese-shaped picks. Let’s dig in! Funny party picksThese picks are even delightful after your...
Bark Board Alder from Boska With the Bark Board Alder, you’re adding an awesome eyecatcher to your home. The bark board is made of 100% alder wood. It’ll be the center of attention on your dining table. Your products will look even more delicious on this board. A yummy block of cheese, some Brie, a couple of hors d’oeuvres, and it’s time to dig in! Unique...
Savel cheese from the Airas Moniz dairy The Galician cheese factory Airas Moniz makes this blue cheese that stands out for its unmistakable and intense smell but surprising for its smoothness, elegance and smoothness. It matures in a cellar where the Penicilium roqueforti is found, which allows its internal development. The blue to gray-green streaks...
Vegan Cheeses, 26 recipes for a dairy-free life Throughout 186 pages the author, María Miguel Ponte, develops the ingredients. the tools, concepts and techniques for making vegan cheeses. It covers 26 vegan cheese elaborations, including mozarella, feta, carrot gouda, cured with paprika, tofu, camembert, or roquefort among many others. Finish with various...