Semi-mature Payoyo goat cheese

N02BZ-102

New product

Exclusive Payoya goat artisan cheese produced with whole milk. Consistently winning in the World Cheese Awards. It is very light due to its natural crust, very creamy flavored nuts.

Serve in wedges of 500 grams approx.

More details

By buying this product you can collect up to 1 loyalty point. Your cart will total 1 loyalty point that can be converted into a voucher of 0,20 €.


13,15 €

Data sheet

Weight500 grs aprox
MilkGoat
Mature periodMínima de 60 días
Flavour intensityMedium
Geographical areaAndalucía
CountrySpain
Curdling agentNatural
Kind of milkPasteurized
FormatWedge

More info

Semi-mature Payoyo goat cheese

Payoyo cheese factory produces cheese with the milk producing farmers in the Sierra de Grazalema Natural Park, Los Alcornocales Natural Park, and the Parque Natural Sierra de las Nieves allowing maintenance of the Payoya or Montejaquena breed of goat which is in danger of extinction.

Traditionally produces cheeses of high quality and very appreciated by cheese lovers. Difficulty finding it makes these cheeses an exclusive product.

Buy it here in Al Queso, your online shop of spanish artisan cheeses.

Reviews

Grade 
11/11/2017

Respuesta de Al Queso

Hola Francisco, el precio es siempre de la unidad que se ofrece. En este caso es de 1/4 de queso con un peso aproximado de 500 gramos.

    Grade 
    11/11/2017

    Queso payoyo de Cabra

    EEl preEl precio es de 1 kilo o del Queso



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      Semi-mature Payoyo goat cheese

      Semi-mature Payoyo goat cheese

      Exclusive Payoya goat artisan cheese produced with whole milk. Consistently winning in the World Cheese Awards. It is very light due to its natural crust, very creamy flavored nuts.

      Serve in wedges of 500 grams approx.

      Accessories

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